This is one of the many ways that we are hoping to add value to our customer’s experience by providing simple and profitable menu ideas on a monthly basis. Our goal is not to simply take your food order. We want to partner with you and know that your success is our success!
Chef Dustin Stone has given careful consideration to trends, product selection, profitability and ease of preparation in each of these delightful recipes. Each video segment will walk you through the preparation of the dish from start to finish, including plating.
We hope that you will be able to find a great new idea to use as an LTO, daily feature, or permanent new menu item.
Cooking with FoodPRO - Ham & Brie Sandwich
Cooking with FoodPRO - Beef Pot Roast Sandwich
Cooking with FoodPRO - Southern Style Chicken and Waffles with Country Gravy
Cooking with FoodPRO - Veal Parmesan with Linguine Puttanesca
Cooking with FoodPRO - Chicken Cacciatore with Rosemary Roasted Potatoes
Cooking with FoodPRO - Mediterranean Naan Pizza
Cooking with FoodPRO - Honey Soy Roasted Cornish Game Hen With Asian Cabbage Salad
Cooking with FoodPRO - Vegetarian Chili Cheese Tots
Cooking with FoodPRO - Battered Rockfish Sliders
Cooking with FoodPRO - Pan Seared Tuna With Miso Mojo Sauce
Cooking with FoodPRO - Beef Bavette Steak with Lentil Stew
Cooking with FoodPRO - American "Croque Monsieur" Sandwich
Cooking with FoodPRO - Crispy Smoked Pork Belly Recipe
General Choi's Chicken
Our Vendors & Brands
FoodPRO receives distinguished ‘Key Distributor’ Award
FoodPRO, Frederick, Maryland received the
UniPro Foodservice 2016 Key Distributor Award
at UniPro’s Spring Conference in New Orleans,
Louisiana. UniPro CEO Bob Stewart presented
the award at UniPro’s annual Awards Luncheon
held this year in the Morial Convention Center
in New Orleans, Louisiana. Learn More
Come shop at FoodPRO – call your order in for pick up.